Fight Back July 19, 2011 - The Fight Against SB5


28:42 minutes (32.5 MB)

Bob Fitrakis interviews Bruce Bostick, labor organizer, on the battle against SB5 and the labor event July 21 in Columbus

The DJBC Happy Hour- The Emmy Nominations Hangover: Part 63


58:34 minutes (65.02 MB)

Tonight on the show, events are previewed for the remainder of July, and this week, the DJBC recaps the Emmy Nominations- who got in, who didn't, and big surprises.

The DJBC Happy Hour- July 25th Promo (expires at 8PM on July 25, 2011)


0:30 minutes (615.73 KB)

Civically Engaged : ongoing reports on growing food / Original air date : 7-15-11


53:07 minutes (48.63 MB)

See recently posted previous food-related articles for photos and text. --Tom Over

The Beat Oracle - 07/16/2011


115:16 minutes (114.6 MB)

Street Fight! with Brett Payne and Bryan Quinby - 7/14/2011


57:57 minutes (53.06 MB)

We tackled books, our dislike for the government, the Yankee baseball that bankrupted a man, and eliminating money!

Fightback - July 12


30:02 minutes (34.13 MB)

Curtis Greczyn helps plant tomatoes and enjoys a cookout in 'Sunflower Alley.'


2:07 minutes (1.95 MB)

Hank Koehler talks about Four Seasons City Farm


8:18 minutes (7.6 MB)

Four Seasons City Farm has about 2.5 acres of cultivated land which 12 garden plots comprise on the East Side of Columbus. Last year’s harvest was about 2,000 lbs of produce, said Hank Koehler who runs the gardens.

Here’s Koehler’s run down, off the top of his head, of what they supply to restaurants and stores:

Greener Grocer: herbs, lettuce, and tomatoes

Clintonville Community Market: zucchini and tomatoes

Angry Baker: raspberries and lettuce

Black Creek Bistro: leaf lettuce, figs, tomatoes,

Yellow Brick Pizza: basil, tomatoes, leaf lettuce

Koehler estimates their revenue to have been about $2,000 last year. But I still want to find out how Four Seasons' income from selling produce and flowers compares with their operating costs.

While we're at it, does anyone have a sense of how many community gardens and urban farms in Columbus are paying their operating costs from the money made from sales of produce and/or money that comes from people working in the gardens ?

Daniel Ingwerson on the challenges of community gardening


9:18 minutes (8.52 MB)

Tom Over- 7/7/11

“The city has given a lot of support (for community gardens) vocally… but it’s often been more of a promise than a follow thru. Just this past year there was going to be $60,000 distributed to , I think, 50 gardens."

“I know of over a dozen community gardens that did not receive the grant that was announced on Earth Day by Mayor Coleman at Franklin Park. The got zip as far as money is concerned. That’s kind of disappointing.”

When the city spends $44 million on the new Scioto river way, and they can’t even put $50,000 into community gardens. That’s not saying much for the city’s real support…compared to other big cities Columbus is at the back of the pack (in its support for community gardens.)

“Don’t get me wrong, I appreciate what the city has done so far, but it’s nowhere near enough. Our food supply is not as safe and secure as some of us would like to think.”

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